Our Story

Our journey began in 1996, deep in the heart of Mumbai’s vibrant food culture. Founded by our maternal uncle (Mama), the vision was simple: to create a dessert that didn’t just taste good, but felt like home. He mastered the art of the “Slow Churn,” focusing on the rich, traditional textures of Rabdi and Kulfi.

The Evolution For over 26 years, this family craft has been passed down with care. Today, the legacy is carried forward by Mahendra Lakshman Bhati and Ramchandra Hariram Teli. We have evolved from a single counter to a multi-location institution, spanning from the historic lanes of Colaba Market to the iconic shoreline of Marine Drive.

The Quality Mandate Unlike many, we are not just resellers. We are makers. Every drop of Rabdi and every scoop of Kulfi is manufactured at our dedicated facility in Mira Road. We believe that to control the taste, you must control the process. By using premium ingredients like Malas syrups and fresh fruits, we ensure that the “Shri Krishna” name remains synonymous with excellence.

Our Special Items

                      Ice Cream

                        Iconic Rabri

Iconic Pista

30+ Years Now

Snapshots from decades of crafting Mumbai’s beloved desserts.

We Made this Project !


1. Ishita Choudhury
2. Divya Burman
3. Arbeel Sajad
4. Tanvi Gadekar
5. Moumita Paul
6. Rashmi Rekha Dey

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